Moroccan Ice Tea Recipe
Experience the refreshing taste of our Moroccan Ice Tea, a delightful blend of fragrant green tea infused with aromatic mint and a hint of citrus. Served chilled, this invigorating beverage offers a perfect balance of sweetness and herbal notes, making it an ideal companion for a warm day or a relaxing afternoon. Sip on this exotic elixir and let the flavors transport you to the vibrant streets of Morocco.
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Ingredients
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Ingredients
Method
Directions
- 1
Brew the Tea
Boil 4 cups of water in a saucepan. Once boiling, remove from heat and add the green tea bags. Let steep for about 5 minutes.
- 2
Add Mint and Sugar
Remove the tea bags and stir in the sugar until dissolved. Add the fresh mint leaves and let the mixture cool.
- 3
Chill the Tea
Once cooled, strain the tea into a pitcher to remove the mint leaves. Refrigerate until cold, about 1 hour.
- 4
Serve
To serve, fill glasses with ice cubes and pour the chilled tea over the ice. Add a splash of lemon juice, garnish with sliced lemon and additional mint sprigs.
