Toasted And Nutty Orpheus Over And Over And Over Recipe
Make Toasted And Nutty Orpheus Over And Over And Over Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Toast the Bread
Preheat your toaster or toaster oven. Toast the slices of whole grain bread until golden brown and crispy.
- 2
Spread Almond Butter
Once toasted, spread a generous tablespoon of almond butter on each slice of bread.
- 3
Add Banana Slices
Layer the banana slices evenly on top of the almond butter-covered bread.
- 4
Sprinkle Walnuts
Sprinkle the chopped walnuts over the banana slices.
- 5
Drizzle Honey and Maple Syrup
Drizzle honey and maple syrup over the entire toast for added sweetness.
- 6
Add Cinnamon and Salt
Sprinkle ground cinnamon and a pinch of sea salt on top for flavor.
- 7
Serve
Cut the toast into halves or quarters, serve immediately, and enjoy your toasted and nutty Orpheus!