Hamburger Recipe

Time30m

Serves2

Classic burger: lettuce, tomato, ketchup. Served with fries.

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Ingredients

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1
Prepare the patties
In a bowl, combine the ground beef, salt, and black pepper. Mix gently and form into two equal patties.
2
Cook the patties
Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness.
3
Prepare the bun
While the patties are cooking, slice the burger buns and toast them lightly on the grill or skillet if desired.
4
Assemble the burger
Place a lettuce leaf on the bottom half of each bun. Add the cooked patty, followed by a slice of tomato, and drizzle with ketchup. Top with the other half of the bun.