Chicken Bacon Ranch Recipe

Time30m

Serves2

Grilled Chicken, Bacon, Ranch Drizzle

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Ingredients

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1
Prepare the Chicken
Preheat your grill to medium-high heat. While the grill is heating, rub the chicken breasts with olive oil, salt, black pepper, garlic powder, and paprika.
2
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove from the skillet and let drain on paper towels.
3
Grill the Chicken
Place the chicken breasts on the preheated grill. Grill each side for about 6-7 minutes, or until the internal temperature reaches 165°F (75°C).
4
Assemble the Dish
Once the chicken is cooked, place it on a serving plate. Crumble the cooked bacon on top of the grilled chicken.
5
Add Ranch Drizzle
Drizzle ranch dressing over the top of the chicken and bacon. Garnish with fresh parsley.