Our Apps Recipe
Our extensive banquet menu selection includes several plated and buffet-style choices ranging widely in entree and theme to accommodate everything from a continental breakfast, to specialty lunch buffets, to full blown taste of the world enhancements.
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Ingredients
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Continental Breakfast
Specialty Lunch Buffets
Taste of the World Enhancements
Method
Continental Breakfast
- 1
Prepare the Croissants
Arrange the croissants on a serving platter.
- 2
Add Butter and Jams
Place small ramekins of butter and assorted jams alongside the croissants.
- 3
Prepare Fruit Salad
Mix assorted fresh fruits in a bowl and serve as a refreshing side.
- 4
Serve Beverages
Pour orange juice and coffee into pitchers for easy serving.
Specialty Lunch Buffets
- 5
Grill Chicken Breasts
Season and grill chicken breasts until fully cooked. Keep warm before serving.
- 6
Prepare Quinoa Salad
Cook quinoa according to package instructions. Mix with your choice of vegetables and dressing.
- 7
Roast Vegetables
Toss assorted vegetables in olive oil, season, and roast in the oven until tender.
- 8
Slice Garlic Bread
Cut bread into slices and toast lightly. Serve warm.
- 9
Serve with Dressing
Pour Caesar dressing into a serving bowl for guests to add to their salads.
Taste of the World Enhancements
- 10
Arrange Sushi Platter
Display an assortment of sushi rolls on a large platter.
- 11
Bake Spanakopita
Bake spanakopita until golden brown and serve warm.
- 12
Prepare Mini Tacos
Fill mini taco shells with fillings like seasoned meat, cheese, and toppings.
- 13
- 14
Warm Pita Bread
Warm pita bread slightly and serve alongside the hummus.