Jul 14 2026
Restaurants›Thirty-Two›Banca Toscana Recipe

Banca Toscana Recipe

Inspired by Thirty-Two
Serves1

Make Banca Toscana Recipe at home. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Filling Ingredients

Topping Ingredients

Method

Base Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C). Prepare a 9x13 inch baking pan by greasing it with butter or lining it with parchment paper.

  2. 2

    Mix Dry Ingredients

    In a large mixing bowl, whisk together the all-purpose flour, baking powder, and salt until well combined.

  3. 3

    Cream Butter and Sugar

    In another bowl, cream together the unsalted butter and granulated sugar until light and fluffy, about 3-4 minutes.

  4. 4

    Add Eggs and Milk

    Beat in the eggs one at a time, mixing well after each addition. Then, mix in the milk and vanilla extract until fully incorporated.

  5. 5

    Combine Mixtures

    Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. Do not overmix.

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