Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base
Protein (choose one or more)
Toppings (optional)
Dressing
Method
Preparation
- 1
Prepare the Base
In a large salad bowl, combine the mixed greens, halved cherry tomatoes, diced cucumber, and thinly sliced red onion.
- 2
Add Protein
Choose your protein(s) from grilled chicken, chickpeas, or feta cheese and add them to the salad bowl.
- 3
Add Toppings
If desired, add sliced avocado, sliced olives, sunflower seeds, and croutons to the salad.
Dressing
- 4
Prepare the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, salt, and black pepper until well combined.
- 5
Dress the Salad
Drizzle the prepared dressing over the salad and toss gently to combine all ingredients evenly.
Serving
- 6
Serve
Serve the salad immediately, garnished with extra toppings if desired.



