Vegan Grilled Eggplant And Vegetable Tower Recipe
Make Vegan Grilled Eggplant And Vegetable Tower Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Wash and slice the eggplant, zucchini, red bell pepper, yellow bell pepper, and red onion into 1/2 inch thick rounds.
- 2
Marinate the Vegetables
In a large bowl, combine olive oil, balsamic vinegar, minced garlic (press the cloves), salt, and black pepper. Add the sliced vegetables to the bowl and toss until well coated. Let them marinate for at least 30 minutes.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
- 5
Assemble the Tower
Start with a slice of eggplant as the base, add a slice of zucchini, followed by a slice of red bell pepper, yellow bell pepper, and red onion. Repeat the layering until all vegetables are used, finishing with a slice of eggplant on top.
- 6
Garnish and Serve
Top the vegetable tower with fresh basil leaves. Serve warm as a delicious vegan dish.