Jul 14 2026
RestaurantsThe Toasted Yolk CafeThe Cold Brew Breakfast Shot Recipe

The Cold Brew Breakfast Shot Recipe

Time10m
Serves1

Our signature blend of cold brew coffee, premium vodka, and vanilla-infused syrup topped with whipped cream.

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Ingredients

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Ingredients

Method

Instructions

  1. 1

    Prepare the Glass

    Fill a shot glass with ice cubes to chill it while you prepare the drink.

  2. 2

    Mix the Ingredients

    In a shaker, combine cold brew coffee, premium vodka, and vanilla-infused syrup. Add ice and shake well for about 10 seconds.

  3. 3

    Strain and Serve

    Remove the ice from the shot glass and strain the mixture into the glass.

  4. 4

    Top with Whipped Cream

    Gently top the drink with whipped cream for a creamy finish.

  5. 5

    Enjoy

    Serve immediately and enjoy your Cold Brew Breakfast Shot!

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