Steel Cut Oats Recipe
Topped with brown sugar and choice of strawberries, blueberries, raisins, or bananas.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Instructions
- 1
Cooking the Oats
In a medium saucepan, bring the water to a boil. Stir in the steel cut oats and a pinch of salt. Reduce the heat to low, cover, and simmer for about 20-30 minutes, stirring occasionally, until the oats are tender and have absorbed most of the water.
- 2
Serving the Oats
Once cooked, remove from heat and let it sit for a few minutes. Serve the oats in bowls and top with brown sugar and your choice of strawberries, blueberries, raisins, or bananas.
