Four eggs scrambled with smoked brisket, sautéed onions, jalapeños, and cheddar cheese, and topped with homemade queso.

In a small saucepan, melt 1 cup of shredded cheddar cheese with a splash of milk over low heat, stirring until smooth. Set aside.

Prepare the Queso

In a large skillet, melt 2 tablespoons of butter over medium heat. Add the diced onions and jalapeños, and sauté until the onions are translucent, about 5 minutes.

Sauté Vegetables

Stir in the chopped smoked brisket and cook for an additional 2-3 minutes until heated through.

Add Brisket

In a bowl, whisk together the eggs. Pour the eggs into the skillet with the brisket and vegetables. Stir gently over medium heat until the eggs are scrambled and cooked to your desired consistency.

Scramble the Eggs

Once the eggs are almost set, sprinkle the shredded cheddar cheese over the top and allow it to melt.

Add Cheese

Plate the brisket scramble and drizzle the homemade queso over the top. Enjoy!

Serve

eggs

smoked brisket, chopped

onion, diced

jalapeños, diced

cheddar cheese, shredded

butter

BRISKET SCRAMBLE

Make BRISKET SCRAMBLE Recipe in just 30m. Four eggs scrambled with smoked brisket, sautéed onions, jalapeños, and cheddar cheese, and topped with homemade queso.

Brisket Scramble Recipe

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