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Ingredients
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Sauce
Cheese
Toppings
Method
Preparation
- 1
Prepare the Marinara Sauce
If using store-bought marinara sauce, pour 1 cup into a small saucepan and heat over medium heat until warmed through. If making homemade, prepare your preferred recipe.
- 2
Preheat the Oven
Preheat your oven to 450°F (232°C) to ensure it is hot enough for baking.
Assemble the Pizza
- 3
Spread the Sauce
On a pizza dough or flatbread base, spread the warmed marinara sauce evenly over the surface.
- 4
Add Mozzarella Cheese
Sprinkle 2 cups of shredded mozzarella cheese over the marinara sauce, ensuring an even layer.
- 5
Layer the Pepperoni
Distribute 1 cup of pepperoni slices evenly over the mozzarella cheese.
- 6
Add Fresh Basil
Tear fresh basil leaves and sprinkle them over the top of the pepperoni to taste.
Baking
- 7
Bake the Pizza
Place the assembled pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbling.
Serving
- 8
Slice and Serve
Once baked, remove the pizza from the oven, let it cool for a few minutes, then slice and serve hot.