Peach O-ring Recipe

Inspired by The Station

Time45m

Serves4

Peach Crown, Lemonade

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Ingredients

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1
Prepare the Peaches
Wash and slice the fresh peaches into thin wedges. Remove the pits and set aside.
2
Make the Peach Crown Mixture
In a medium saucepan, combine the sliced peaches, sugar, lemon juice, vanilla extract, and water. Stir well to combine.
3
Cook the Mixture
Heat the saucepan over medium heat until the mixture starts to boil. Reduce the heat and let it simmer for about 10 minutes, stirring occasionally until the peaches are soft.
4
Cool the Mixture
Remove the saucepan from heat and allow the peach mixture to cool down to room temperature.

5
Juicing the Lemons
Juice the fresh lemons until you have about 1 cup of lemon juice. Strain the juice to remove seeds and pulp.
6
Mix the Lemonade
In a large pitcher, combine the lemon juice, sugar, and water. Stir until the sugar is fully dissolved.
7
Add Mint
Add fresh mint leaves to the lemonade for extra flavor. Adjust the quantity to your liking.
8
Chill and Serve
Refrigerate the lemonade for at least 30 minutes before serving. Serve the peach crown mixture in glasses and top with chilled lemonade.