House Salad Recipe
Fresh mixed greens, blue cheese crumbles, cucumber, and cranberry salsa tossed in house balsamic vinaigrette.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Preparation
- 1
Prepare the Salad Base
In a large mixing bowl, combine the mixed greens and chopped cucumber. If using a whole cucumber, peel and slice it into thin rounds before adding.
- 2
Add Toppings
Sprinkle the blue cheese crumbles and cranberry salsa over the top of the mixed greens and cucumber.
Dressing
- 3
Make the Balsamic Vinaigrette
In a small bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and black pepper until well combined.
- 4
Toss the Salad
Drizzle the balsamic vinaigrette over the salad and toss gently to combine all ingredients evenly.
Serving
- 5
Plate the Salad
Divide the salad evenly onto serving plates and serve immediately for the freshest taste.
