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Ingredients
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Lobster Tail
Herb Butter
Method
Prepare Lobster Tails
- 1
Preheat the Grill
Preheat your grill to medium-high heat.
- 2
Prepare Lobster Tails
Using kitchen scissors, cut the top shell of the lobster tails down the center, being careful not to cut the meat. Gently pull the meat out and lay it on top of the shell.
- 3
Season
Drizzle olive oil over the lobster tails and season with salt and black pepper.
Make Herb Butter
- 4
Mix Ingredients
In a bowl, combine unsalted butter, minced garlic, chopped parsley, chopped thyme, lemon juice, and paprika. Mix until well combined.
- 5
Melt Butter
Melt half of the herb butter in a small saucepan over low heat.
Cook Lobster Tails
- 6
- 7
Baste
Baste the lobster tails with more herb butter halfway through cooking.
- 8
