Brie Recipe

Time15m

Serves4

Make Brie Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Brie
Place the Brie cheese on a serving platter. If desired, you can slice the top rind off to allow for easier dipping, but it's not necessary.
2
Slice the Baguette
Cut the fresh baguette into thin slices, about 1 inch thick. Arrange them around the Brie on the platter.
3
Prepare the Accompaniments
Chop the walnuts roughly and arrange them on the platter. If using figs, slice them into quarters, and if using apples, slice them thinly. Place them on the platter as well.
4
Add Honey and Rosemary
Drizzle honey over the Brie cheese and sprinkle the chopped walnuts on top. Garnish with a sprig of fresh rosemary for added aroma and presentation.