Grasshopper Recipe

Preparation Steps

1. 1

   Prepare the Glass

   Chill a martini glass by placing it in the freezer for about 10 minutes.

2. 2

   Mix the Ingredients

   In a cocktail shaker, combine the crème de menthe, crème de cacao, and heavy cream.

3. 3

   Add Ice

   Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

4. 4

   Strain into Glass

   Remove the chilled glass from the freezer and strain the mixture into the glass.

5. 5

   Garnish (Optional)

   You can garnish with a sprig of mint or a chocolate shavings for added presentation.