Jul 13 2026
RestaurantsThe Ranch HouseGreen Chile Slaw Recipe

Green Chile Slaw Recipe

Inspired by The Ranch House
Time45m
Serves4

Quart

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Ingredients

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Slaw Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Vegetables

    In a large mixing bowl, combine the shredded green cabbage, grated carrots, chopped green onions, diced green chiles, and chopped cilantro.

  2. 2

    Make the Dressing

    In a separate small bowl, whisk together the lime juice, olive oil, salt, and black pepper until well combined.

  3. 3

    Combine and Toss

    Pour the dressing over the slaw mix and toss everything together until all the vegetables are evenly coated.

  4. 4

    Chill and Serve

    Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled.

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