Jul 13 2026
Restaurants›The Ranch House›Buffalo Burger Recipe

Buffalo Burger Recipe

Inspired by The Ranch House
Time30m
Serves2

New Mexico raised Buffalo from Beck & Bulow. Add any of the above toppings to make it even better.

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Ingredients

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Burger Patties

Toppings (optional)

Method

Preparing the Patties

  1. 1

    Mixing Ingredients

    In a large bowl, combine the ground buffalo, salt, black pepper, garlic powder, and onion powder. Mix gently until all ingredients are incorporated.

  2. 2

    Forming Patties

    Divide the mixture into two equal portions and shape them into patties, about 3/4 inch thick.

Cooking the Burgers

  1. 3

    Grilling

    Preheat a grill or skillet over medium-high heat. Cook the buffalo patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  2. 4

    Adding Cheese

    During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.

Assembling the Burger

  1. 5

    Building the Burger

    Toast the burger buns on the grill or in a skillet. On the bottom half of each bun, place a patty, followed by your choice of toppings: lettuce, tomato, red onion, pickles, and buffalo sauce.

  2. 6

    Serving

    Top with the other half of the bun, serve immediately, and enjoy your Buffalo Burger!

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