The White Rabbit Recipe
Our Signature Martini: Vanilla Vodka, Coconut Rum, and a Dash of Cream, Topped with a Flaming Marshmallow
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
- 1
Prepare the Cocktail
In a cocktail shaker, combine the vanilla vodka, coconut rum, and heavy cream. Fill the shaker with ice cubes and shake vigorously for about 15 seconds until well chilled.
- 2
Strain and Serve
Strain the mixture into a chilled martini glass.
- 3
Prepare the Flaming Marshmallow
Take a marshmallow and dip it in granulated sugar. Using a long skewer, toast the marshmallow over an open flame until golden brown and slightly charred.
- 4
Finish the Cocktail
Place the flaming marshmallow on top of the martini as a garnish. Allow the marshmallow to flame for a few seconds before extinguishing it by gently blowing it out.
