Usinger’s Bratwurst Recipe

Time30m

Serves4

with pepper, onions, & spicy brown mustard

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Ingredients

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1
Prepare the Vegetables
Slice the bell pepper and onion into thin strips.
2
Cook the Bratwurst
In a skillet over medium heat, add the olive oil. Once hot, add the Usinger's bratwurst and cook until browned on all sides, about 10-12 minutes.
3
Sauté the Vegetables
In the same skillet, add the sliced bell pepper and onion. Season with salt and black pepper. Sauté until the vegetables are soft and slightly caramelized, about 5-7 minutes.
4
Serve
Once the bratwurst is cooked and the vegetables are ready, serve the bratwurst topped with sautéed peppers, onions, and a generous dollop of spicy brown mustard.