Grilled Cheese Recipe

Time15m

Serves2

swiss, provolone, american, pepper jack or cheddar

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Ingredients

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1
Prepare the Sandwich
Start by choosing your preferred blend of cheeses (e.g., Swiss, Provolone, American, Pepper Jack, or Cheddar). Layer the selected cheeses between two slices of bread.
2
Butter the Bread
Spread butter evenly on the outside of both slices of bread to ensure a golden, crispy crust.
3
Grill the Sandwich
Heat a skillet over medium heat. Place the sandwich in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
4
Serve
Once both sides are golden brown and the cheese is melted, remove the sandwich from the skillet, slice it in half if desired, and serve warm.