Jul 17 2026
RestaurantsThe Players RetreatChili, Brunswick Stew, Or Soup Of The Day Recipe

Chili, Brunswick Stew, Or Soup Of The Day Recipe

Time1h
Serves6

(cup or bowl) Add a grilled cheese or mixed green salad

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chili, Brunswick Stew, or Soup of the Day

Method

Cooking Instructions

  1. 1

    Sauté the Vegetables

    In a large pot, heat the olive oil over medium heat. Add the chopped onion, minced garlic, bell pepper, carrots, and celery. Sauté for about 5-7 minutes until the vegetables are soft.

  2. 2

    Add Remaining Ingredients

    Stir in the diced tomatoes, broth, beans, corn, chili powder, cumin, salt, black pepper, and bay leaf. Bring the mixture to a boil.

  3. 3

    Simmer

    Reduce the heat to low and let the stew/dish simmer for about 30-40 minutes, stirring occasionally. Remove the bay leaf before serving.

  4. 4

    Serve

    Ladle the chili, stew, or soup into bowls. Top with grated cheese and a dollop of sour cream, if desired. Serve with grilled cheese or a mixed green salad on the side.

More from The Players Retreat