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Ingredients
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Burger Ingredients
Method
Cooking Directions
- 1
Prepare the Patties
In a mixing bowl, combine the ground beef, salt, and black pepper. Mix gently until well combined, then form into 4 equal patties (4oz each) or 3 larger patties (6oz each).
- 2
- 3
Add Cheese (optional)
If using cheese, place a slice on each patty during the last minute of cooking to melt.
- 4
- 5
Assemble the Burger
Place the cooked patty on the bottom half of the bun. Top with lettuce, tomato slices, onion rings, pickles, and any condiments you prefer. Place the top half of the bun on the burger.
- 6
Serve
Serve immediately with your favorite sides.
