Jul 18 2026
Restaurants›The Original Cocina Azul›Tacos Al Pastor Recipe

Tacos Al Pastor Recipe

Inspired by The Original Cocina Azul
Time3h
Serves6

Traditional tacos with marinated pork, onions, and cilantro.

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Ingredients

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Taco Filling

Method

Preparation and Cooking

  1. 1

    Marinate the Pork

    In a blender, combine pineapple juice, white vinegar, guajillo chiles, ancho chiles, garlic, cumin, oregano, salt, and black pepper. Blend until smooth. Pour this marinade over the pork shoulder in a large bowl, cover, and refrigerate for at least 4 hours or overnight.

  2. 2

    Cook the Pork

    Preheat the grill or a skillet over medium-high heat. Remove the pork from the marinade and grill or sear for about 20-25 minutes, turning occasionally, until the pork is cooked through and has a nice char. Let it rest for a few minutes before slicing it thinly.

  3. 3

    Prepare the Tacos

    Warm the corn tortillas on the grill or in a skillet. Place a few slices of the cooked pork on each tortilla. Top with diced onions and chopped cilantro.

  4. 4

    Serve

    Serve the tacos with lime wedges on the side for squeezing over the top.

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