Sd Brisket Enchilada Recipe

Time30m

Serves4

Make Sd Brisket Enchilada Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Sauté Vegetables
In a skillet over medium heat, add a tablespoon of oil. Sauté the chopped onion, minced garlic, and diced jalapeño until the onion is translucent, about 5 minutes.
2
Mix in Spices
Add the cumin, smoked paprika, black pepper, and salt to the skillet, stirring well to combine. Cook for another minute to toast the spices.
3
Combine with Brisket
Stir in the shredded brisket and heat through, about 3-5 minutes. Remove from heat and set aside.