Sd 2 Eggs Recipe

Time10m

Serves1

Make Sd 2 Eggs Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Gather all the ingredients including eggs, salt, black pepper, and butter.
2
Heat the Pan
In a non-stick skillet, melt the butter over medium heat until it starts to foam.
3
Crack the Eggs
Crack the eggs into a bowl and whisk them gently with a fork until the yolks and whites are combined.
4
Cook the Eggs
Pour the whisked eggs into the skillet. Let them sit for a few seconds until the edges start to set.
5
Season and Stir
Sprinkle salt and black pepper over the eggs. Gently stir with a spatula, pulling the cooked edges towards the center while tilting the pan to allow uncooked eggs to flow to the edges.
6
Finish Cooking
Continue to cook for 2-3 minutes until the eggs are softly set and slightly runny in the center.
7
Serve
Remove the eggs from the heat and serve immediately on a plate.