Kids Chicken Flauta Recipe
Make Kids Chicken Flauta Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Filling
In a mixing bowl, combine the shredded cooked chicken, shredded cheese, salt, and pepper. Mix well until combined.
- 2
Assemble the Flautas
Take a flour tortilla and spoon about 2-3 tablespoons of the chicken mixture onto the lower third of the tortilla. Roll it tightly and secure it with a toothpick if needed. Repeat with the remaining tortillas.
- 3
Fry the Flautas
In a large skillet, heat the vegetable oil over medium heat. Once hot, add the rolled flautas in batches, frying until golden brown and crispy, about 3-4 minutes on each side. Remove and drain on paper towels.
- 4
Serve
Serve the flautas hot with sour cream and salsa on the side.