Guacamole Recipe

Time15m

Serves4

Freshly made guacamole served with tortilla chips.

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Ingredients

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1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocado
Use a fork or a potato masher to mash the avocado to your desired level of chunkiness.
3
Add Ingredients
Add lime juice, jalapeño, red onion, cilantro, salt, and black pepper to the mashed avocado.
4
Mix Together
Stir all the ingredients together until well combined.
5
Taste and Adjust
Taste the guacamole and adjust seasoning with additional salt, lime juice, or pepper if necessary.
6
Serve
Transfer the guacamole to a serving bowl and serve with tortilla chips.