Chicken Relleno Plt Recipe
Make Chicken Relleno Plt Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat the oven to 375°F (190°C). Place the chicken breasts between plastic wrap and pound them to an even thickness.
- 2
Make the Filling
In a medium bowl, mix the cream cheese, shredded cheddar cheese, chopped jalapeños, garlic powder, onion powder, salt, and black pepper until well combined.
- 3
Stuff the Chicken
Spread the cheese mixture evenly over each chicken breast. Roll the chicken breasts tightly, securing with toothpicks if necessary.
- 4
Cook the Chicken
In a large skillet, heat the olive oil over medium heat. Sear the stuffed chicken breasts for about 3-4 minutes on each side until golden brown.
- 5
Bake
Transfer the seared chicken to a baking dish and bake in the preheated oven for 25-30 minutes, or until the chicken is fully cooked and the juices run clear.
- 6
Garnish and Serve
Remove the chicken from the oven, let it rest for 5 minutes. Drizzle with lime juice and sprinkle with fresh cilantro before serving.