Bowl Chkn Soup Recipe

Cooking Instructions

1. 1

   Sauté the Vegetables

   In a large pot, heat the olive oil over medium heat. Add the diced onion, carrots, and celery. Sauté for about 5-7 minutes until the vegetables are tender.

2. 2

   Add Garlic and Chicken

   Stir in the minced garlic and diced chicken breast. Cook for another 5 minutes until the chicken is no longer pink.

3. 3

   Add Broth and Seasonings

   Pour in the chicken broth and add thyme, bay leaf, salt, and black pepper. Bring the mixture to a boil.

4. 4

   Simmer the Soup

   Reduce heat to low and let the soup simmer for 20-25 minutes, allowing the flavors to meld and the chicken to cook through.

5. 5

   Finish and Serve

   Remove the bay leaf, stir in the lemon juice, and garnish with chopped parsley before serving.