Rib Platter Recipe
A generous serving of our signature ribs.
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Ingredients
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Ribs
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 300°F (150°C). This low temperature will help cook the ribs slowly, making them tender.
- 2
Prepare the Ribs
Remove the membrane from the back of the ribs for better flavor absorption. Pat the ribs dry with paper towels.
- 3
Season the Ribs
In a small bowl, mix together salt, black pepper, garlic powder, onion powder, and smoked paprika. Rub this seasoning mix all over the ribs, ensuring they are evenly coated.
Cooking
- 4
Wrap and Bake
Wrap the seasoned ribs tightly in aluminum foil and place them on a baking sheet. Bake in the preheated oven for 2.5 to 3 hours until tender.
- 5
Serving
- 6
Slice and Serve
Once done, let the ribs rest for a few minutes. Slice between the bones and serve with additional BBQ sauce on the side.