Bbq Beans Recipe
Make Bbq Beans Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beans
Sauce
Aromatics
Optional Toppings
Method
Preparation
- 1
Chop the Onion and Garlic
Finely chop the onion and mince the garlic cloves. Set aside.
Cooking the Beans
- 2
Combine Beans
In a large mixing bowl, combine the canned navy beans, kidney beans, and black beans. Drain and rinse the beans under cold water before adding them to the bowl.
- 3
Make the Sauce
In a separate bowl, mix together the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, mustard, smoked paprika, salt, and black pepper until well combined.
- 4
Cook Aromatics
In a medium-sized pot, heat a tablespoon of oil over medium heat. Add the chopped onion and sauté for about 3-4 minutes until translucent. Add the minced garlic and cook for another minute until fragrant.
- 5
Simmering
- 6
Simmer the Beans
Reduce the heat to low and let the beans simmer for about 20-25 minutes, stirring occasionally, until the sauce thickens and the flavors meld together.
Serving
- 7
Serve
Remove the pot from heat. Serve the BBQ beans warm, garnished with chopped fresh parsley and crumbled feta cheese if desired.