Bar-b-q Wings Recipe
Make Bar-b-q Wings Recipe in just 1h 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Wings
Bar-B-Q Sauce
Method
Prepare the Chicken Wings
- 1
Clean and Season
Rinse the chicken wings under cold water and pat them dry with paper towels. In a large bowl, season the wings with salt and black pepper, ensuring they are evenly coated.
Make the Bar-B-Q Sauce
- 2
Combine Ingredients
In a medium saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, cayenne pepper, black pepper, and salt.
- 3
Cook Sauce
Bring the mixture to a simmer over medium heat, stirring occasionally. Allow to simmer for about 10 minutes until the sauce thickens slightly and flavors meld. Remove from heat and set aside.
Cook the Wings
- 4
Preheat the Oven
Preheat your oven to 400°F (200°C). Prepare a baking sheet by lining it with aluminum foil and placing a wire rack on top.
- 5
Arrange Wings
Place the seasoned chicken wings in a single layer on the wire rack. This allows for even cooking and crispiness.
- 6
Bake the Wings
Bake the wings in the preheated oven for 40-45 minutes, turning them halfway through, until they are golden brown and crispy.
- 7
Coat with Sauce
Remove the wings from the oven and brush them generously with the prepared Bar-B-Q sauce on all sides.
- 8
Final Bake
Return the wings to the oven and bake for an additional 10-15 minutes, until the sauce is caramelized.
Serve
- 9
Garnish and Enjoy
Remove the wings from the oven and let them cool for a few minutes. Serve with extra Bar-B-Q sauce on the side for dipping and enjoy!