Bruschetta Recipe

Time20m

Serves4

Grilled bread topped with a mix of fresh tomatoes, basil, and balsamic glaze.

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Ingredients

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1
Prepare the Tomato Mixture
In a medium bowl, combine the diced tomatoes, chopped basil, minced garlic, olive oil, salt, and black pepper. Mix well and set aside to let the flavors meld.
2
Grill the Bread
Preheat a grill or grill pan over medium heat. Slice a baguette or ciabatta into 1/2 inch slices. Brush both sides of the bread with olive oil. Grill the bread for about 2-3 minutes on each side, or until golden and crispy.
3
Assemble the Bruschetta
Once the bread is grilled, remove it from the grill and place on a serving platter. Spoon the tomato mixture generously on top of each slice. Drizzle with balsamic glaze before serving.