Neon Burger Recipe
Juicy beef patty with lettuce, tomato, and onion
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Ingredients
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Burger Patty
Toppings
Method
Preparing the Burger Patty
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined. Avoid overmixing as this can make the burgers tough.
- 2
Form the Patties
Divide the mixture into two equal portions and shape each portion into a patty approximately ¾ inch thick. Make a slight indentation in the center of each patty with your thumb to help them cook evenly.
Cooking the Burger
- 3
- 4
Assembling the Burger
- 5
Prepare the Toppings
While the patties are cooking, wash the lettuce leaves and slice the tomato and red onion.
- 6
Assemble the Burger
Once the patties are cooked to your liking, place each patty on the bottom half of a burger bun. Top with lettuce, tomato slices, and red onion. Add the top half of the bun to complete the burger.