Stubborn Mule Recipe
Make Stubborn Mule Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Method
Preparation
- 1
Muddle Mint Leaves
In a cocktail shaker, add the fresh mint leaves. Use a muddler or the back of a spoon to gently press the mint leaves against the bottom of the shaker to release their oils.
- 2
Add Liquid Ingredients
Pour in the vodka, fresh lime juice, and simple syrup over the muddled mint leaves in the shaker.
- 3
Shake and Combine
Fill the shaker with ice cubes and secure the lid. Shake vigorously for about 15 seconds to chill and mix the ingredients.
- 4
Strain into Glass
Strain the mixture into a highball glass filled with ice cubes.
- 5
Top with Ginger Beer
Pour the ginger beer over the strained cocktail to fill the glass.
- 6
Garnish and Serve
Garnish with a lime wedge on the rim of the glass and a sprig of mint. Serve immediately and enjoy!
