Jun 09 2026
RestaurantsThe MonarchSoup 2 Recipe

Soup 2 Recipe

Inspired by The Monarch
Time45m
Serves6

Make Soup 2 Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Liquids

Herbs & Spices

Protein (optional)

Method

Preparation

  1. 1

    Chop Vegetables

    Peel and chop the carrots, celery, onion, and potato into small, uniform pieces. Mince the garlic.

  2. 2

    Prepare Broth

    In a large pot, combine the vegetable broth and water. Bring to a gentle simmer over medium heat.

Cooking

  1. 3

    Sauté Vegetables

    Add the chopped carrots, celery, onion, and garlic to the pot. Sauté for about 5-7 minutes until the vegetables start to soften.

  2. 4

    Add Potatoes and Broth

    Stir in the chopped potatoes, bay leaves, thyme, salt, and black pepper. Bring the mixture back to a boil.

  3. 5

    Simmer the Soup

    Once boiling, reduce the heat to low, cover the pot, and let it simmer for 20-25 minutes or until the potatoes and carrots are tender.

  4. 6

    Add Protein (Optional)

    If using, stir in the shredded cooked chicken and allow the soup to heat through for an additional 5 minutes.

Finishing Touches

  1. 7

    Season to Taste

    Taste the soup and adjust seasoning with additional salt and pepper if needed. Remove bay leaves before serving.

  2. 8

    Serve

    Ladle the soup into bowls and serve hot. Enjoy with bread or crackers if desired.

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