Plate Recipe
Make Plate Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Cooking the Pasta
- 1
Boil Water
In a large pot, bring salted water to a boil over high heat.
- 2
Cook Pasta
Add pasta to the boiling water and cook according to package instructions until al dente. Drain and set aside, reserving a bit of the pasta water.
Preparing the Sauce
- 3
Sauté Garlic
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.
- 4
Add Tomatoes
Add halved cherry tomatoes to the skillet and cook for 3-4 minutes until they begin to soften.
- 5
Add Spinach
Stir in the spinach and cook until wilted, about 2-3 minutes.
Combining Ingredients
- 6
Combine Pasta and Sauce
Add the cooked pasta to the skillet with the sauce. Toss well to combine, adding reserved pasta water as needed to create a sauce.
- 7
Season
Season with salt, black pepper, and red pepper flakes (if using).
- 8
Finish with Cheese
Remove from heat and stir in the Parmesan cheese until melted and combined. Garnish with fresh basil if desired.