Grilled Chicken Sandwich Recipe
Grilled chicken breast, lettuce, tomato, and mayo on a toasted bun.
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Ingredients
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Chicken
Sandwich Assembly
Method
Chicken Preparation
- 1
Preheat the Grill
Preheat your grill to medium-high heat.
- 2
Make Marinade
In a small bowl, combine olive oil, salt, black pepper, garlic powder, and paprika. Mix well.
- 3
Marinate Chicken
Rub the marinade evenly over both sides of the chicken breasts.
- 4
Grill Chicken
Place the chicken breasts on the preheated grill and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 5
Rest Chicken
Remove the chicken from the grill and let it rest for 5 minutes before slicing.
Sandwich Assembly
- 6
Toast Buns
While the chicken is resting, toast the hamburger buns on the grill for 1-2 minutes until golden brown.
- 7
Prepare Tomato
Slice the tomato into thin rounds.
- 8
Add Mayonnaise
Spread mayonnaise evenly on the inside of both bun halves.
- 9
Add Lettuce
Place one lettuce leaf on the bottom half of each bun.
- 10
Add Chicken
Slice the grilled chicken breasts and place them on the lettuce.
- 11
Complete Sandwich
Top with tomato slices and cover with the top half of the bun.