Appetizer Option 12 Recipe
Make Appetizer Option 12 Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetable Mixture
Dressing
Cheese Topping
Method
Vegetable Preparation
- 1
Chop Vegetables
Dice the bell peppers into small cubes, slice the cucumber, halve the cherry tomatoes, and finely chop the red onion and fresh parsley. Combine all chopped vegetables in a large mixing bowl.
Dressing Preparation
- 2
Mix Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, honey, minced garlic, salt, and black pepper until well combined.
Combine Ingredients
- 3
Toss Salad
Pour the dressing over the vegetable mixture and toss gently to coat all the vegetables evenly.
- 4
Add Cheese
Crumble the feta cheese over the top of the salad and give it a final gentle toss to incorporate.
Serve
- 5
Plate and Serve
Transfer the salad to a serving platter or individual bowls. Enjoy as a fresh appetizer!