Appetizer 3 Recipe
Make Appetizer 3 Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Herbs and Spices
Dressing
Cheese
Method
Preparation
- 1
Chop the Vegetables
Start by washing the cucumber and cherry tomatoes under cold water. Dice the cucumber into small cubes and halve the cherry tomatoes.
- 2
Slice the Onion
Peel the red onion and slice it thinly. If you prefer a milder flavor, soak the slices in cold water for 10 minutes, then drain.
Mixing Ingredients
- 3
Combine the Vegetables
In a large mixing bowl, combine the diced cucumber, halved cherry tomatoes, and sliced red onion.
- 4
Add Fresh Herbs
Chop the fresh basil and add it to the bowl along with the dried oregano, salt, and black pepper.
Dressing the Salad
- 5
Prepare the Dressing
In a separate small bowl, whisk together the olive oil and balsamic vinegar until well combined.
- 6
Dress the Salad
Pour the dressing over the vegetable mixture and toss gently until all the ingredients are well coated.
Finishing Touches
- 7
Add Feta Cheese
Crumble the feta cheese over the top of the salad and give it a final gentle toss to mix.
- 8
Serve
Transfer the salad to a serving dish and enjoy your refreshing appetizer!