Appetizer 10 Recipe
Make Appetizer 10 Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Cheese
Dressing
Method
Preparation of Vegetables
- 1
Chop the Vegetables
Wash the cherry tomatoes and cut them in halves. Peel the cucumber and slice it into thin rounds. Remove the seeds from the red bell pepper and chop it into small pieces. Finely chop the fresh parsley.
Combining Ingredients
- 2
Mix the Salad
In a large mixing bowl, combine the halved cherry tomatoes, sliced cucumber, diced red bell pepper, chopped parsley, and crumbled feta cheese.
Dressing
- 3
Prepare the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.
- 4
Dress the Salad
Pour the dressing over the salad mixture and toss gently to coat all the ingredients evenly.
Serving
- 5
Serve
Transfer the salad to a serving dish and garnish with additional parsley if desired. Serve immediately as a refreshing appetizer.