Grilled Chicken Sandwich Recipe
Grilled chicken breast served with lettuce and mayo on a toasted bun.
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Ingredients
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Chicken Marinade
Sandwich Assembly
Method
Marinating the Chicken
- 1
- 2
Marinate the Chicken
Add the boneless chicken breasts to the bowl and coat them evenly with the marinade. Cover and refrigerate for at least 30 minutes.
Grilling the Chicken
Assembling the Sandwich
- 6
Toast the Buns
While the chicken is resting, toast the hamburger buns on the grill or in a toaster until golden brown.
- 7
Spread the Mayonnaise
Spread 2 tablespoons of mayonnaise on the inside of each toasted bun.
- 8
Add Lettuce and Chicken
Layer 2 lettuce leaves on each bun, followed by the sliced grilled chicken.
- 9
Add Tomato
Top the chicken with 2 tomato slices on each sandwich.
- 10
Close the Sandwich
Place the top half of the bun over the sandwich to complete.