Joyful Rebellion Recipe

Time1h

Serves1

Gin, Coffee Infusion, Clarified Basil Milk, Parsnip Syrup, Lemon Oil, Cardamom Foam

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Ingredients

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1
Make Coffee Infusion
Brew strong coffee and let it cool. Combine equal parts coffee and your choice of spirit (e.g., vodka) and let infuse for 24 hours. Strain before using.
2
Prepare Clarified Basil Milk
Blend fresh basil with milk. Heat the mixture gently and then strain through a fine mesh sieve or cheesecloth to remove solids. Refrigerate.
3
Create Parsnip Syrup
Peel and chop parsnips. Simmer in equal parts water and sugar until parsnips are soft. Strain and cool the syrup.
4
Make Cardamom Foam
Combine water, sugar, and cardamom in a saucepan. Heat until sugar dissolves. Use a siphon charger to create foam.

5
Combine Ingredients
In a shaker filled with ice, combine gin, coffee infusion, clarified basil milk, parsnip syrup, and lemon oil. Shake well.
6
Strain and Serve
Strain the mixture into a chilled glass and top with cardamom foam.