Name: THE LOT by The Provincial Lounges CAFFE LATTE Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Coffee
Ingredients: 1 shot Espresso; 1 cup Steamed milk; 2 tablespoons Milk foam; 1 teaspoon Sugar; 1 tablespoon Vanilla syrup (optional)

Indulge in our Café Brulot, a captivating blend of rich, aromatic coffee infused with a symphony of spices and a touch of brandy. This warm, comforting drink is enhanced with notes of citrus and a hint of sweetness, making it the perfect companion for a cozy evening. Savor the warmth as you experience the delightful fusion of flavors in every sip.

Café Brulot

A fruity strawberry shake made with real strawberries.

Strawberry Shake

Enjoy a creamy and refreshing regular-sized strawberry shake made with ripe strawberries and smooth vanilla ice cream.

Strawberry Shake, regular size

Indulge in our creamy Caffe Latte, where rich, espresso meets velvety steamed milk and a touch of froth, creating a delightful harmony of flavors. Perfectly crafted for those who appreciate a smooth and comforting coffee experience, each sip offers a warm embrace that awakens your senses and soothes your soul.

Brew a shot of espresso using an espresso machine.

Prepare the espresso

Using a steam wand, steam the milk until it is hot and frothy.

Steam the milk

In a large mug, pour the brewed espresso. Slowly add the steamed milk, allowing the foam to rise to the top.

Combine espresso and milk

Spoon the milk foam over the top of the latte.

Add foam

If desired, add sugar and/or vanilla syrup to taste.

Flavor (optional)

Espresso

Steamed milk

Milk foam

Sugar

Vanilla syrup (optional)

CAFFE LATTE

Focaccia, Garlic Oil, Arugula Balsamic Reduction, Diced Olives & Sun-Dried Tomato

TUNA CARPACCIO

Korean BBQ Pulled Pork, Crispy Onions, Matchstick Pickled Apples, Green Onions

PORKBELLY BAO BUNS

Seared Duck Breast, Mixed Greens, Basil, Strawberries Candied Pecans, Beet Goat Cheese, Red Onions, Citrus Balsamic Vinaigrette

SEARED DUCK BREAST SALAD

Seared Halibut, Charred Bok Choy, Miso Broth, Soy Reduction Pickled Daikons, Coconut Rice

HALIBUT

Coconut Crisp, Mango Coulis Candied Lime Slice, Whipped Cream

COCONUT & PASSION FRUIT SEMIFREDDO

Seasonal Vegetable, Spätzle Bone Marrow Demi-Glace, Pea Puree

BEEF TENDERLOIN

Make CAFFE LATTE Recipe in just 10m. Indulge in our creamy Caffe Latte, where rich, espresso meets velvety steamed milk and a touch of froth, creating a delightful harmony of flavors. Perfectly crafted for those who appreciate a smooth and comforting coffee experience, each sip offers a warm embrace that awakens your senses and soothes your soul.

Caffe Latte Recipe

Ingredients

Caffe Latte Ingredients

Method

Caffe Latte Directions

Prepare the espresso

Steam the milk

Combine espresso and milk

Add foam

Flavor (optional)

More from THE LOT by The Provincial Lounge