Shrimp Cocktail Recipe
Make Shrimp Cocktail Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Shrimp
Cocktail Sauce
Garnish
Method
Prepare the Shrimp
- 1
Boil the Shrimp
In a large pot, bring water to a boil. Add 1 tsp of salt and the peeled and deveined shrimp.
- 2
Cook the Shrimp
Cook the shrimp for about 2-3 minutes, or until they turn pink and opaque.
- 3
Chill the Shrimp
Remove the shrimp from heat, drain, and transfer to an ice bath to cool quickly. Once cooled, drain again and set aside.
Make the Cocktail Sauce
- 4
Combine Ingredients
In a bowl, mix together ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce (if using).
- 5
Season the Sauce
Add salt to taste and mix well until smooth.
Serve the Shrimp Cocktail
- 6
Plate the Shrimp
Arrange the chilled shrimp on a serving platter.
- 7
Add Sauce
Serve with the prepared cocktail sauce on the side.
- 8
