Jun 08 2026
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Ingredients
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Ingredients
Method
Directions
- 1
Combine Ingredients
In a champagne flute, pour the fresh orange juice until it's about half full.
- 2
Add Bubbles
Slowly top off the glass with champagne or sparkling wine. Pour gently to avoid excessive bubbling.
- 3
Serve
Garnish with an orange slice if desired and serve immediately.
