Orange Juice Recipe
Make Orange Juice Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Optional Ingredients
Method
Juicing
- 1
Preparing Oranges
Wash the oranges thoroughly under cold water to remove any dirt or pesticides.
- 2
Cutting Oranges
Using a sharp knife, cut each orange in half horizontally to expose the juicy flesh.
- 3
Juicing
Using a citrus juicer or reamer, juice each half of the orange into a bowl or directly into a glass. Make sure to extract as much juice as possible.
- 4
Straining (Optional)
If you prefer pulp-free juice, strain the juice through a fine mesh sieve into a clean pitcher or glass to remove the pulp.
- 5
Sweetening (Optional)
If desired, stir in sugar until fully dissolved in the fresh orange juice. Adjust sweetness to taste.
- 6
Serving
Pour the orange juice into glasses over ice cubes if desired. Serve immediately for the freshest taste.
