High Horse Saloon And Eatery Recipe

Caprese Salad Preparation

Start by slicing the fresh mozzarella into rounds and arranging them on a plate.

Halve the cherry tomatoes and place them next to the mozzarella.

Tear the fresh basil leaves and scatter them over the mozzarella and tomatoes.

Drizzle olive oil and balsamic glaze over the salad.

Sprinkle with salt and black pepper to taste.

Burger Preparation

In a large bowl, mix the ground beef with salt and pepper. Form into 4 even patties.

Preheat a grill or skillet over medium-high heat and cook the patties for 4-5 minutes per side, or until desired doneness.

During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

Toast the burger buns on the grill or in a toaster until golden brown.

Assemble the burgers by placing the patty on the bottom bun, adding lettuce, tomato slices, pickles, ketchup, and mustard. Top with the other half of the bun.

Sundae Assembly

Scoop the vanilla ice cream into bowls or cups.

Drizzle chocolate syrup generously over the ice cream.

Sprinkle chopped nuts on top of the syrup.

Finish with a dollop of whipped cream on top.